周小秋

周小秋

中文名:周小秋
国籍:中国
民族:汉族
出生地区:重庆垫江
出生日期:1966年12月6日
毕业院校:四川农业大学
职业:教育科研工作者
详细介绍:周小秋,1966年12月6日出生于重庆垫江;博士,教授,博士生导师;四川农业大学学术委员会副主任。周......>>>查看周小秋详细资料

周小秋主要成就

年份
项目
级别
排名
2019
草鱼健康养殖营养技术创新与应用
国家科技进步二等奖
排名第1
2017
草鱼健康养殖营养技术创新与应用
四川省科技进步一等奖
排名第1
2014
淡水鱼健康饲料产品的研制
通威股份有限公司100万元技术创新特别贡献奖
唯一获奖人
2013
建鲤健康养殖系统营养技术及其在淡水鱼上的应用
国家科技进步二等奖
排名第1
2011
建鲤健康养殖系统营养技术研究及其在淡水鱼上的应用
四川省科技进步一等奖
排名第1
2007
建鲤和鳖对合成赖氨酸和蛋氨酸的利用及应用研究
四川省科技进步二等奖
排名第1
参考资料:
科研综述根据2020年3月四川农业大学官网显示,周小秋主要从事水产动物消化能力、肠道健康、机体健康和肉质营养调控及其机制的研究。在主要淡水鱼肠道健康、机体健康和肉质的营养调控理论、分子机制和技术等方面开展系统深入的研究。周小秋在国际上率先开展了水产营养与健康、鱼肉品质的关系研究,截至2019年,该研究领域处于国际领先水平。他和团队主持的研究成果“建鲤健康养殖的系统营养技术及其在淡水鱼上的应用”获国家科技进步二等奖,是近30年淡水鱼营养及饲料在行业中的首次获奖。该技术的运用让鱼类发病率下降70%以上,这种营养调控大幅降低了养殖用药量,降低了食用鱼体内的药物残留,提高了食品安全。截至2019年9月,该技术还提高了养殖效益20%,产生经济效益达177亿元。周小秋教授做实验承担项目根据2020年3月四川农业大学官网显示,周小秋主持国家自然科学基金、973子项目、公益项目等国家级项目5项,省科技支撑计划、重大成果转化项目省级重大项目6项,国际合作项目2项,博士工作站基金项目5项。学术论文根据2020年3月四川农业大学官网显示,周小秋以第一作者和通讯作者在国际权威杂志发表SCI论文近160篇(JCR一区(TOP)期刊论文占60%以上),IF>3.0的SCI论文80余篇,ESCI论文6篇;CSCD收录论文38篇。[1]Chen, G.-F., Liu, Y., Jiang, J., Jiang, W.-D., Kuang, S.-Y., Tang, L., Tang, W.-N., Zhang, Y.-A., Zhou, X.-Q.*, Feng, L. (2015). Effect of dietary arginine on the immune response and gene expression in head kidney and spleen following infection of Jian carp with Aeromonas hydrophila. Fish & Shellfish Immunology, 44(1), 195-202.(SCI,通讯作者)[2]Chen, L., Feng, L., Jiang, W.-D., Jiang, J., Wu, P., Zhao, J., Kuang, S.-Y., Tang, L., Tang, W.-N., Zhang, Y.-A., Zhou, X.-Q.*, Liu, Y. (2015). Dietary riboflavin deficiency decreases immunity and antioxidant capacity, and changes tight junction proteins and related signaling molecules mRNA expression in the gills of young grass carp (Ctenopharyngodon idella). Fish & Shellfish Immunology, 45(2), 307-320. (SCI,通讯作者)[3]Feng, L., Li, W., Liu, Y., Jiang, W.-D., Kuang, S.-Y., Jiang, J., Tang, L., Wu, P., Tang, W.-N., Zhang, Y.-A., Zhou, X.-Q.* (2015). Dietary phenylalanine-improved intestinal barrier health in young grass carp (Ctenopharyngodon idella) is associated with increased immune status and regulated gene expression of cytokines, tight junction proteins, antioxidant enzymes and related signalling molecules. Fish & Shellfish Immunology, 45(2), 495-509. (SCI,通讯作者)[4]Feng, L., Luo, J.-B., Jiang, W.-D., Liu, Y., Wu, P., Jiang, J., Kuang, S.-Y., Tang, L., Zhang, Y.-A., Zhou, X.-Q.* (2015). Changes in barrier health status of the gill for grass carp (Ctenopharyngodon idella) during valine deficiency: Regulation of tight junction protein transcript, antioxidant status and apoptosis-related gene expression. Fish & Shellfish Immunology, 45(2), 239-249. (SCI,通讯作者)[5]Li, L., Feng, L., Jiang, W.-D., Jiang, J., Wu, P., Kuang, S.-Y., Tang, L., Tang, W.-N., Zhang, Y.-A., Zhou, X.-Q.*, Liu, Y. (2015). Dietary pantothenic acid deficiency and excess depress the growth, intestinal mucosal immune and physical functions by regulating NF-κB, TOR, Nrf2 and MLCK signaling pathways in grass carp (Ctenopharyngodon idella). Fish & Shellfish Immunology, 45(2), 399-413. (SCI,通讯作者)[6]Luo, J.-B., Feng, L., Jiang, W.-D., Liu, Y., Wu, P., Jiang, J., Kuang, S.-Y., Tang, L., Zhang, Y.-A., Zhou, X.-Q.* (2014). The impaired intestinal mucosal immune system by valine deficiency for young grass carp (Ctenopharyngodon idella) is associated with decreasing immune status and regulating tight junction proteins transcript abundance in the intestine. Fish & Shellfish Immunology, 40(1), 197-207. (SCI,通讯作者)[7]Jiang, W.-D., Liu, Y., Jiang, J., Wu, P., Feng, L., Zhou, X.-Q.* (2015). Copper exposure induces toxicity to the antioxidant system via the destruction of Nrf2/ARE signaling and caspase-3-regulated DNA damage in fish muscle: Amelioration by myo-inositol. Aquatic Toxicology, 159, 245-255. (SCI,通讯作者)[8]Wang, B., Feng, L., Jiang, W.-D., Wu, P., Kuang, S.-Y., Jiang, J., Tang, L., Tang, W.-N., Zhang, Y.-A., Liu, Y., Zhou, X.-Q.* (2015). Copper-induced tight junction mRNA expression changes, apoptosis and antioxidant responses via NF-κB, TOR and Nrf2 signaling molecules in the gills of fish: Preventive role of arginine. Aquatic Toxicology, 158, 125-137. (SCI,通讯作者)[9]Wang, B., Liu, Y., Feng, L., Jiang, W.-D., Kuang, S.-Y., Jiang, J., Tang, L., Zhou, X.-Q.* (2015). Effects of dietary arginine supplementation on growth performance, flesh quality, muscle antioxidant capacity and antioxidant-related signaling molecule expression in young grass carp (Ctenopharyngodon idella). Food Chemistry, 167, 91-99.(SCI,通讯作者)[10]Chen, G.-F., Feng, L., Kuang, S.-Y., Liu, Y., Jiang, J., Hu, K., Jiang, W.-D., Tang, L., Zhou, X.-Q.* (2012). Effect of dietary arginine on growth, intestinal enzyme activities and gene expression in muscle, hepatopancreas and intestine of juvenile Jian carp (Cyprinus carpio var. Jian). British Journal of Nutrition, 108(02), 195-207. (SCI,通讯作者)[11]Wen, H.-L., Feng, L., Jiang, W.-D., Liu, Y., Jiang, J., Tang, L., Zhang, Y.-A., Kuang, S.-Y., Zhou, X.-Q. (2014). Dietary tryptophan modulates intestinal immune response, barrier function, antioxidant status and gene expression of TOR and Nrf2 in young grass carp (Ctenopharyngodon idella). Fish & Shellfish Immunology, 40(1), 275-287. (SCI,通讯作者)[12]Wu, P., Jiang, W.-D., Liu, Y., Chen, G.-F., Jiang, J., Feng, L., Zhou, X.-Q. (2014). Effect of choline on antioxidant defenses and gene expressions of Nrf2 signaling molecule in the spleen and head kidney of juvenile Jian carp (Cyprinus carpio var. Jian). Fish & Shellfish Immunology, 38(2), 374-382. (SCI,通讯作者)[13]Zhao, J., Feng, L., Liu, Y., Jiang, W.-D., Wu, P., Jiang, J., Zhang, Y.-A., Zhou, X.-Q. (2014). Effect of dietary isoleucine on the immunity, antioxidant status, tight junctions and microflora in the intestine of juvenile Jian carp (Cyprinus carpio var. Jian). Fish & Shellfish Immunology, 41(2), 663-673. (SCI,通讯作者)[14]Jiang, W.-D., Liu, Y., Hu, K., Jiang, J., Feng, L., Zhou, X.-Q. (2014). Copper exposure induces oxidative injury, disturbs the antioxidant system and changes the Nrf2/ARE (CuZnSOD) signaling in the fish brain: Protective effects of myo-inositol. Aquatic Toxicology, 155, 301-313. (SCI,通讯作者)[15]Feng, L., Peng, Y., Wu, P., Hu, K., Jiang, W.-D., Liu, Y., Jiang, J., Zhou, X.-Q. (2013). Threonine affects intestinal function, protein synthesis and gene expression of TOR in Jian carp (Cyprinus carpio var. Jian). PLoS One, 8(7), e69974. (SCI,通讯作者)学术著作根据2020年3月四川农业大学官网显示,周小秋副主编和参编专著6部。[1] 周小秋.动物营养学[M].北京:中国农业出版社,2011年.[2]周小秋.动物营养学(普通高等教育“九.五”国家级重点教材,面向21世纪课程教材)[M].北京:中国农业出版社,2000年.[3]周小秋.集约化养猪技术和疾病防治[M].长春:吉林科技出版社,1998年.[4]周小秋.规模化养猪新技术[M].北京:中国农业出版社,2000年.[5]周小秋.畜禽配合饲料手册[M].成都:四川科技出版社,1997年.[6]周小秋.特种水产养殖[M].成都:四川科技出版社,1997年.专利成果根据2020年3月四川农业大学官网显示,周小秋以第一发明人获国家授权发明专利14项。科研获奖截至2020年3月,周小秋主持完成的成果获国家科技进步二等奖2项、省科技进步一等奖2项、二等奖1项、通威股份公司科技创新特别贡献奖1项。培养理念博导周小秋“我站在地狱门口,欢迎你们到地狱来旅游。”周小秋十分赞同恩师杨凤教授对于考研的这句话,“当研究生,做研究就必须要吃苦。”周小秋说。周小秋大概总结了一下,他从三个方面严格要求学生,首先给学生定一个高标准,每个学生必须达到这一标准;其次,从平时行为规范和时间管理上作出严格要求;最后,学生的每一次实验他都会亲自检查每个关键环节,数据一定要亲自过目,如果发现有作假,必须开除。授课时,周小秋注重教学内容“点”与“线”的布局,采用启发性的教学手段,不断提出问题。看似无序的问题,却总能一环扣一环,学生通过主动思考,更能理解问题的精髓,主动掌握知识。在研究生培养上,周小秋更注重提升学生的竞争力。他坚持“90%+10%”的原则,90%为情商、智商并举的能力训练,10%是在能力训练过程中“顺便”完成学业和获得文凭。培养成果根据2020年3月四川农业大学官网显示,周小秋培养毕业博士和硕士共90余人,获省级、校级优秀博士、硕士论文共8篇、校优博培养基金2项,指导的博士和硕士研究生以第一作者发表SCI收录论文100余篇,其中IF>3.0近80篇。

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